Drying

Why
Batch drier concepts are suitable for a whole range of fruit and vegetable products in order to produce flakes and powders. Great to manage side streams, extend shelf life and diversify your product range and customer base.

How
Closed air systems with heat pump technology are used in order to dry food as safely and as energy efficiently as possible.

Technical specs

Different partner suppliers for different ambitions
Available from 500 till 4.000 kg wet material
Tailor made trolley and tray designs depending assortment
Combination with solar panels possible
Pre and post drying options can be included